Unleash your inner goth by making this black ice cream AKA charcoal ice cream.
It's been popping up in ice cream shops all over Australia (and the U.S.) for some time so here's how to make your own. This black ice cream recipe is simple and really tasty.
In case you're wondering, activated charcoal is okay to eat. It's made from coconut shell thats heated to high temperatures to create a char.
Ingredients
4 egg yolks
3/4 cup sugar
2 cups cream
1 cup milk
1/4 cup activated ...
Garlic ice cream is for those that crave something a little different in their life. This recipe should do the trick.
If you decide to make this ice cream I think you'll be pleasantly surprised. It's served in high end restaurants so there must be something good about it right? Don't be too upset though if your guests don't throw themselves at your new creation. It's not for everyone.
Ingredients
4 egg yolks
3 garlic cloves
1 cup heavy cream
1 cup milk
3/4 cup sugar
Meth...
ANZAC biscuits. They're perfect on their own - but if you have any spare, try these ice cream sandwiches.
This tasty treat originated back in the early 1900's during World War 1. The wives, partners and mums back in Australia and New Zealand would send food parcels to their loved ones doing service. ANZAC biscuits were a good choice as they travelled well and were cheap to bake.
An ANZAC biscuit is great on its own, but another use for it is in ice cream sandwiches. Try not to cook these ...
Take your love of Nutella to a new level by creating this delicious nutella ice cream.
Kids and adults both tend to love this nutella ice cream. It's easy to make and doesn't require an ice cream machine.
You can use other brands than Nutella and it'll still work fine.
To make the chocolate flakes for the garnish: you can melt chocolate and spread it out thinly on a sheet of baking paper before chopping into thin flakes. Alternatively, crumbling a Flake bar is an easier option.
In...
For all the almond lovers out there, this is the ice cream for you.
A creamy ice cream with the subtle taste of almonds. Perfect in a cone or served in a glass of coffee as an Affogato.
Ingredients
3 egg yolks
125g almonds
300ml cream
300ml full fat milk
100g sugar.
Method
Whisk egg yolks until pale then set aside.
Add almonds to an oven tray and grill for 5 mins until they start to brown. Allow to cool.
Add milk, cream and sugar to a saucepan and heat until ...
Here's how to make delicious creamy feijoa sorbet.
Feijoa sorbet is delicious. To take your sorbet to a new level there's a couple of ingredients you'll need to add. Firstly, a beaten egg white will add structure and creaminess to your dessert. Also, a tablespoon or two of vodka will reduce the freezing point of the sorbet mixture and allow for a less icy final product. That's right, it's as simple as that!
Ingredients
1 cup of strained feijoa pulp
1 1/2 cups water
150g caster ...
