month : 12/2018 1 result

Black Forest Trifle

If you're looking for a nice quick dessert for Christmas, or any time, this is a good choice. Unlike ice cream that requires freezing, this is simply a case of whipping cream and layering with sponge cake and cherries. It's a cross between a black forest cake and a trifle and it's sure to satisfy. Ingredients1L thickened cream 1 chocolate sponge cake, cut into 3cm pieces ¼ cup brandy 1kg pitted cherries ¼ cup grated chocolateMethodBeat the cream with a whisk or ...