60 Best Ice Cream Recipes To Make Your Life Complete

Nice Work! You’ve just discovered my best ice cream recipes. They’re easy to make at home, delicious and, at times, controversial.

Making home made ice cream is a lot easier than you may think. Unlike the ingredients labels on supermarket bought ice cream tubs, home made ice cream recipes require very few ingredients to make. If you have cream, milk, sugar and some eggs you’re ready to go!

You can get by without using eggs with some of the recipes but you’d do well to read up on why eggs are used in ice cream.

Best ice cream recipesMaking these ice cream recipes without a machine?

There is one piece of equipment we strongly recommend, an ice cream maker. You can get by without one, but you’ll save a lot of time and hassle if you get a machine. Also, the end product will be a creamier ice cream that tastes a lot like the desserts you can buy from good ice cream shops.

If you don’t have an ice cream machine follow these steps

  1. You simply make the ice cream base then add it straight to the freezer.
  2. As it hardens, remove from the freezer and whisk/beat until it’s nice and smooth.
  3. Return to the freezer until hard.

Expert Tip: When you remove the ice cream from the freezer to whisk it you’ll need to work fast. As the ice cream starts to melt you’ll create larger ice crystals which leads to ice ice cream.

What makes an ice cream taste good?

  • balanced in flavour
  • not too sweet
  • not too icy
  • scoopable

You can get really creative by trying out all sorts of exciting new flavours. The trick, is matching an appropriate ice cream base with the add-in flavours. The good news is, here at Creamish, I’ve done the hard work for you. This is a list of my best ice cream recipes that should keep you busy for months in the kitchen. You’ll be able to produce ice cream and sorbet that will make you very popular with friends and family.

Before you start making your first ice cream I’d urge you to check out my tips for making rockstar ice cream.

ice cream scoops in various flavoursHere are my 60 best ice cream recipes you can make at home

Classic Recipes

Let’s start with a collection of ice cream recipes that will please even the fussiest eater.

Classic ice cream recipes

These flavours have stood the test of time and never seem to go out of fashion. Picture chocolate, strawberry, vanilla bean or mint chocolate chip.

I think these are good options for families with kids as everyone loves a creamy chocolate or vanilla ice cream. That’s right, everyone.

#1 Strawberry Ice Cream

Strawberry Ice Cream

Strawberry ice cream

An amazing creamy recipe that uses one of earth’s great ingredients, strawberries!

To bring out the best in your ice cream, use fresh, ripe strawberries dripping with juice and packed with flavour. You can add big chunks but I recommend blending your strawberries into a pulp. Pieces of strawberry can be quite icy.

Recipe link.

#2 Cookies and Cream Ice Cream

Cookie and Cream Ice Cream

Cookies and cream ice cream

This cookies and cream ice cream recipe is a little beauty and one of my favourites. I’m sure it will be popular with readers here too

Add massive chunks of oreo cookies at the end of churning to create an ultra delicious ice cream.

If you’re feeling creative, bake your own cookies or simply buy a pack of cream filled biscuits. Either way, this is an ice cream everyone will enjoy.

Recipe link.

#3 Lemon Ice Cream

Lemon ice cream recipe

Lemon ice cream

A lemon ice cream recipe that’s an amazing mix of tangy lemon and sweet creamy ice cream.

Use fresh lemons rather than the juice that comes in a bottle. This fruit is available almost all year around so there’s no excuse for not using fresh lemons.

When you make this ice cream you have the option to leave the lemon zest in the ice cream during churning for a bit of texture. If you prefer it smooth, use a strainer and remove it prior to churning.

Recipe link.

#4 Rum and Raisin Ice Cream

Rum and Raisin Ice Cream

Rum and raisin ice cream sandwich

This one’s for the adults.

Rum pairs beautifully with dairy products and the raisins finish off a great dessert. If you are making it for kids, consider using rum flavouring. However, the best option is good quality rum as it reduces the freezing point of the ice cream and results in a very creamy texture.

Be sure to check out my beer ice cream recipe further down this page if you enjoy ice cream with booze added.

Recipe link.

#5 Peanut Butter and Pretzel Ice Cream

Peanut Butter Pretzel Ice Cream

Peanut Butter Pretzel Ice Cream

This flavour is offered by a big brand here in Australia. The problem is, pretzels don’t last particularly well in ice cream for months before you finally buy it from the store. This recipe offers you the yummy saltiness of the pretzels and the best part is, they’re lovely and fresh.

Take this ice cream to another level by stuffing it into a brioche bun and adding chocolate sauce. Sounds average – tastes incredible.

Recipe.

#6 Super Creamy Chocolate Ice Cream

If creamy is what you like, you’ll really like this. We removed the milk and went for all cream along with lots of egg yolks. It’s creamy, dense and very hard to stop eating!

Recipe link.

#7 Ice Cream Sandwiches

I haven’t met anyone that doesn’t enjoy an ice cream sandwich. They’re popular with all ages and can range from very basic through to elaborate ice cream sandwiches using homemade biscuits that are crying out to be eaten.

Recipe link.

#8 Chocolate Ice Cream

Chocolate ice cream with mint garnish

Chocolate ice cream

We included two chocolate ice creams in our list. Let’s face it, thi flavour is pretty damn popular so two seemed appropriate. This is a less creamy alternative to the one listed above. Use a good quality cocoa without all the added sugar and extras. It really helps the flavour shine through.

Recipe link.

#9 Mint Choc Chip Ice Cream

The secret to the ultimate mint choc chip ice cream is using fresh mint and a high quality dark chocolate. Get those ingredients right and you’ll have a mega tasty ice cream.

Recipe link.

#10 Vanilla Bean Ice Cream

Vanilla Ice Cream in bowls

Vanilla bean ice cream

The flavour profile of vanilla bean isn’t for everyone. But if you enjoy it, you need to make this ice cream.

If you’re on a budget, consider using vanilla bean that comes in those grinder bottles. You twist the top like a pepper grinder and the vanilla flakes come out the bottom. They’re in most supermarkets in the baking section.

Recipe link.

#11 Coffee Ice Cream

Coffee lovers will rejoice at this ice cream made with coffee, dairy, and not much else. Use a quality coffee for a delicious final product.

Recipe link.

#12 Salted Caramel Ice Cream

Salted Caramel Ice Cream Recipe

Salted Caramel Ice Cream

Saltiness and sweetness are a match made in heaven when it comes to food pairing. This ice cream is very moreish! Avoid cheap salt like the plague here. A fleur de sel or himalayan pink salt will create a better tasting salted caramel.

Recipe link.

#13 Triple Chocolate Ice Cream

Ok, this is our final chocolate ice cream recipe. This one had to be included for the chocolate purist. You get a lovely dutch cocoa base along with white chocolate and ribbons of dark chocolate for good measure.

Recipe link.

#14 Peanut Butter Ice Cream

Peanut butter lovers rejoice! This recipe is so simple but it has to be tried if you enjoy ice cream and peanut butter.

Recipe link.

#15 Philadelphia Ice Cream

philadelphia ice cream recipe

Philadelphia ice cream

This is my go-to recipe for a simple vanilla ice cream recipe. It doesn’t use eggs which means there’s no heating or tempering involved.

You can simply whisk a few ingredients and add to your ice cream machine.

Recipe link.


Fruit RecipesFruit based ice cream recipes

For those of you feeling a little guilty about your ice cream intake, here’s the solution. Add fruit. Not only are you getting a nice dose of calcium from the dairy, you’re also getting vitamins, minerals and fibre from the lovely fresh fruit you’ve added.

#16 Mango Ice Cream

mango ice cream recipe

Mango ice cream

Mango is one of the best fruits ever invented. It makes for a refreshing, creamy ice cream. Mangoes can be expensive so make this recipe when there’s a glut of mangoes on the market and they’re practically giving them away.

Recipe link.

#17 Raspberry Ice Cream

Raspberries rule. See the above comment on mango ice cream and apply the same advice to this recipe.

Recipe link.

#18 Blueberry Ice Cream

Blueberries also rule. Throughout the year in Australia they seem to have nice little deals if you buy two punnets so make the most of these and get busy making this ice cream.

Recipe link.

#19 Apple Crumble Ice Cream

The combo of apple, creamy ice cream and the chunks of crumble really do make for a classic dessert. I highly recommend trying this one.

Recipe link.

#20 Vanilla Pear Ice Cream

Vanilla and Pear Ice Cream

Vanilla and pear ice cream

This decadent recipe pairs the complex flavour profile of vanilla bean with roasted pear.

Roasting fruit is a handy trick when making ice cream. The reason: it reduces the water content which should be avoided. Water turns to ice and no-one likes that in ice cream!

Recipe link.

#21 Banana Ice Cream

This fruit can be a divisive one but for all the banana fans, give this dessert recipe a try.

Recipe link.

#22 Feijoa Ice Cream

Feijoa ice cream

Feijoa Ice Cream

Feijoas? What are they?!

This little known fruit is a nutritional powerhouse that tastes sweet and tasty. The grow like weeds in some countries but in Australia not so much.

Keep an eye out in the supermarket or green grocers for these small, oval dark green fruit and when the price is right, buy some. They make a really good ice cream or sorbet.

Recipe link.

#23 Blueberry Cheesecake Ice Cream

Recipe link.


Adventurous flavoured ice cream recipes

Ready to take your ice cream to a different place? This selection of ice cream recipes will help you do that. They may be uncommon flavours, but they’ll create a symphony in your mouth. Exciting combinations of ingredients that will surprise you at how good they taste. Your mind will say no, your palette will say give me more!

#24 Beer Ice Cream

beer ice cream recipe

Beer ice cream

Beer and ice cream are both pretty awesome on their own. Combine them and you have some kind of superfood that is very hard to eat in moderation.

This recipe uses black beer but any IPA, ale, lager or stout will do equally as well.

Recipe link.

#25 Chocolate Chilli Mezcal Ice Cream

Mezcal is similar to tequila and acts as an excellent stabiliser for your ice cream. The flavour accompanies the chocolate so well. Making the ice cream only requires a small amount of Mezcal. The remainder can be used for other fun activities, like Mezcal laybacks!

Recipe link.

#26 Chilli Mint Ice Cream

This is a strange combination because you initially get hit with the cooling sensation of mint. Give it a few seconds and the heat from the chilli starts to take control. Be warned, go easy on the chilli and choose a very mild variety. You don’t want the chilli to overpower the flavour profile.

Recipe link.

#27 Matcha Ice Cream

Another divisive flavour that some will loathe. Matcha powder provides a subtle, earthy flavour that is a good friend to ice cream. That is, if you enjoy matcha!

Recipe link.

#28 Kulfi

Kulfi is everywhere in India and I know why. It is a really refreshing, icy type of dessert on a stick. I made this one on a hot 40 degree Australian day and it went down a treat.

Recipe link.

#29 Turmeric Ice Cream

turmeric ice cream in scoop

Turmeric ice cream

Another wacky sounding flavour that will surprise you. Probably not one for the kids or those that don’t like turmeric. For the rest of us, it’s well worth a try.

Recipe link.

#30 Lavender Ice Cream

I wasn’t a big fan of this ice cream. It reminded me of an old room in my nana’s old house. But lavender lovers will enjoy this. Just go easy on the lavender; a little goes a long way here.

Recipe link.

#31 Olive Oil Ice Cream

Olive oil ice cream scoop

Olive oil ice cream

I have made many ice creams in my time. This was one of those shocks that makes your day. A subtle ice cream flavour which is actually very good.

Use a good quality oil here as the quality of the oil has nowhere to hide.

Recipe link.

#32 Miso Caramel Ice Cream

The miso offers an element of saltiness which I think you’ll enjoy. It’s similar to salted caramel ice cream.

Recipe link.

#33 Bacon Ice Cream

glazed bacon ice cream

Glazed bacon ice cream

I created this recipe during the bacon fad that was going down a year or so back. One thing I am learning is that practically all salty add-ins go brilliantly in sweet ice cream. This is no exception.

Recipe link.

#34 Five spice ice cream

Try saying the name of this ice cream 20 times. The kicker in this recipe is the sechuan spice which is mostly used in Chinese savoury dishes. Now there’s another use for it and this is the recipe below.

Recipe link.


Sorbet and Granita Recipes

Amazing in summer, these cool and refreshing sorbet and granita recipes are so good. A healthier alternative for kids than the store bought alternatives and a winning dessert at your next summer barbecue. Make use of all that fresh summer fruit and create your next dessert that’s really simple to make.

#35 Raspberry Sorbet

Like all the sorbet recipes listed here, they are super refreshing and really easy to make. Remember to follow the ingredient quantities closely as too much water, raspberries or sugar can really affect the texture. There’s nothing worse than hard over-icy sorbet.

Recipe link.

#36 Mango sorbet

Mango Sorbet Recipe

Mango sorbet

Buy the mangoes in season when there cheap or it’ll cost you a small fortune to make. You can also choose frozen mangoes but the final product won’t be a tasty.

Recipe link.

#37 Plum sorbet

A dark and mysterious sorbet that seems to play second fiddle to other more popular sorbets like mango and lemon. Trust me, this sorbet should not be missed.

Recipe link.

#38 Watermelon Sorbet

Kids love a big hunk of watermelon in summer. For something different, make this watermelon sorbet that they’ll thank you for more than once. It’s so refreshing and you can pull it out next adults party you have and add it to vodka!

Recipe link.

#39 Lemon sorbet

Lemon Sorbet

Lemon sorbet

A classic sorbet found in almost every gelato store in Australia. Very handy if you have some old lemons lying around the kitchen.

Recipe link.

#40 Persimmon Sorbet

This is another fruit that isn’t hugely popular. It does make an okay sorbet though. I prefer the sorbet to eating the actual fruit.

Recipe link.


Vegan ice cream recipe

This list of vegan recipes is a bit underwhelming at this stage so a quick apology to all our vegan readers. We promise to add to this recipe list in the very near future. For now, have a try at making this chocolate ice cream is uber tasty, as well as a healthier alternative with less fat than the dairy alternative.

#41 Vegan Chocolate Ice Cream

Vegan Chocolate Ice Cream

Vegan chocolate ice cream

If you’ve made the choice to steer away from any animal related products then this is a good dessert you can make fast. Although it doesn’t quite offer the same creaminess as the dairy alternative, it still tasted pretty good.

Recipe link.


Savoury ice cream

What the? Savoury ice cream? Yes, there is such a thing. Our savoury ice cream recipes are tame compared to some. We have heard of lobster ice cream, garlic ice cream and even horsemeat ice cream which is made in Japan. These seem so wrong and we won’t be testing them out in the future. How does one even get hold of horse meat?

#42 Corn Ice Cream

corn ice cream

Corn ice cream

Sounds bad. Tastes good. And who’s going to complain about getting some vegetables into their diet by consuming pudding.

Recipe link.

#43 Pumpkin Ice Cream

A traditional ingredient for Autumn, or Fall if you’re in the US. Pumpkin is actually available in most places all year around and for a great price. It makes a superb pie, and ice cream is another dessert you can now add to the list.

Recipe link.

#44 Coriander Ice Cream

Coriander Ice Cream

Coriander ice cream

People are quite divided on coriander. Some hate it but for all the rest of you, you’ll love this. The coriander pairs well with lime juice, but use it sparingly. I recommend slowly adding a dash of lime and testing before adding any more. You want to avoid a flavour that is dominated by sour lime juice.

Recipe link.


Even more ice cream recipes

These last ice cream recipes didn’t really fit into the above categories so we added them here. Enjoy!

#45 Honey Caramel Ice Cream

Honey Caramel Ice Cream Recipe

Honey Caramel Ice Cream

Caramel. Honey. What’s not to like about this recipe?

Recipe link.

#46 Hokey Pokey Ice Cream

A classic heralding from New Zealand, this is a vanilla ice cream with honeycomb pieces in it.

Recipe link.

#47 Popping Candy Ice Cream

Another one the kids will love. Simple yet perfect for your next kids party.

Recipe link.

#48 Vanilla Marshmallow Ice Cream

A sumptuous creamy ice cream chock full of marshmallows. Top this with chocolate sauce for maximum yumminess.

Recipe link.

#49 Goat Cheese and Honey Ice Cream

Goat Cheese and Honey Ice Cream

Goat Cheese and Honey Ice Cream

Goat cheese can be mighty expensive so don’t get the recipe wrong or you’ll be cursing me! If you give this a try, you’ll find the flavour of the goat cheese gives a nice change to cow milk and the honey tops off a beautiful ice cream.

Recipe link.

#50 Lamington Ice Cream Bars

There’s fun written all over these. Lamingtons are so popular in Australia and New Zealand so I recreated them as an ice cream. Invest in good quality chocolate to melt down into liquid goodness.

Recipe link.

#51 Blue Moon Ice Cream

Not so popular in Australia but more so in Asia and the USA I’ve been told. I wasn’t sold on this recipe so if anyone has a better one please share with me! I’m sure the colour would be popular with children though.

Recipe link.

#52 Maple Ice Cream

maple ice cream

Maple ice cream

This is for all those Canadian readers to my website. Maple syrup is such a versatile ingredient and this is another great use for it. I’d eat this for breakfast, lunch and dinner if I was allowed.

Recipe link.

#53 Lindt Vanilla Ice Cream

A simple vanilla ice cream with chunks of Lindt chocolate. If you enjoy Lindt, you’ll appreciate this recipe.

Recipe link.

#54 Butter Pecan Ice Cream

Cooking pecans in butter produces a really nice add-in for ice cream. If I made this recipe again, I’d chop the nuts up as they were too big.

Recipe link.

#55 Chocolate Cherry Ice Cream

Creamy, sweet and guaranteed to please all that taste it.

Recipe link.

Alcohol Based Ice Cream Recipes

#56 Red Wine Sorbet

red wine sorbet

Red wine sorbet

Eat it as a sorbet or let it melt a little and have a wine slushie. Each bowl seems to get better and better and bett….

Recipe link.

#57 Pina Colada Sorbet

Just like the cocktail, only a little better.

Recipe link.

#58 Aperol and Grapefruit Granita

This is the only granita recipe I’ve included in this list so enjoy. When I last traveled to Sicily they’d eat granitas for breakfast which I thought was pretty awesome. Like sorbet, granitas are very simple to make.

Recipe link.

#59 Tempered Chocolate Recipe

So this isn’t strictly an ice cream recipe but chocolate is such a great accompaniment I wanted to include it. Tempered chocolate looks really cool on the dessert plate and it’s not too hard to make. Try it out next time you have guests and they’ll be impressed if you’ve done it right.

Recipe link.

#60 Berry Compote

freshly picked blueberries

Blueberries

Berry compotes work beautifully in ice cream so here’s a simple berry compote recipe which you can use for whatever fruit you have at your disposal.

Recipe link.

Final Words

Am I right? Were these the best ice cream recipes you’ve seen in years? If you’re looking for more, be sure to visit my blog and see what you can find. If you want me to create a new ice cream flavour that isn’t here please let me know. I love a good challenge.

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