Rocky Road Ice Cream Recipe

Classic rocky road ice cream recipe.

Pamper your taste buds with this lovely ice cream recipe that’s full of flavour and texture. You’ll create a delicious creamy chocolate ice cream then load it up with nuts, marshmallow and chocolate confectionery.


The chocolate ice cream

  • 2 cups cream
  • 1 cup full cream milk
  • 3/4 cup sugar
  • 1/4 cup cocoa
  • 200g dark chocolate (broken into pieces)
  • 1 tsp vanilla extract

The addins

  • 1/2 cup chopped nuts
  • 1/2 cup mini marshmallows
  • 1/4 cup chocolate confectionery of your choice


  1. Add cream, milk, sugar, salt and cocoa to a saucepan and whisk while heating on medium to high.
  2. When milk is simmering reduce heat to low and add chocolate. Gently stir until chocolate has melted then remove from heat and add vanilla.
  3. Pour milk mixture into an airtight container and refrigerate for at least 3 hours or preferably overnight.
  4. Freeze ice cream in your machine as per manufacturers instructions. As the ice cream is almost finished churning, sprinkle in the nuts, marshmallows and chocolate.
  5. Pour into a container and freeze at least 2 hours or until it is hardened.

Serve this ice cream with a liberal dollop of cream and some more nuts and marshmallows.

Rocky road ice cream in bowl

For those that prefer their ice cream a little more basic, try this chocolate ice cream. It’s guaranteed to please.

Nathan Teague is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to


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