egg 6 results

Vanilla Bean Ice Cream

Learn the secret to rich, indulgent vanilla bean ice cream. The taste of this dessert is hard to beat. I recommend you chill your ice cream mixture in the fridge overnight before freezing. This will help infuse the amazing flavour of the vanilla bean.Not a fan of vanilla? Try this velvety chocolate option or this strawberry flavour.A quick rundown on vanilla beans The vanilla bean isn't exactly the most inspiring looking spice in the kitchen. It's a dried up looking brown pod with ...

Peanut Butter Ice Cream

Peanut butter is a delicious ingredient in all sorts of dishes: satay skewers, PBJ sandwiches, cupcakes and lots more. My favourite use for it has to be peanut butter ice cream. This recipe offers a rich, creamy ice cream with a touch of salt to balance it out.Crunchy peanut butter gives some good texture to the ice cream but the version pictured here uses smooth. There are other peanut-free alternatives like almond butter which would work well also. If you're feeling really inspired you ...

Apple Crumble Ice Cream Recipe

As a lover of apple crumble I couldn't resist trying this. Apple crumble ice cream combines two of my favourite desserts into one container so I think it's a winner. It's an ice cream that will definitely appeal to the masses, unlike some of my previous recipes like this one!One word of warning; be sure to add the crumble in right at the end of the ice cream churning process. If you add it too early, the crumble breaks up too much and the texture isn't ideal - too many crumbs.With ...

Milk and Honey Parfait

This is a very simple recipe for making a milk and honey parfait. It's made in a loaf pan and if you line it with cling wrap, you can easily remove when you're ready to serve. It's a good looking dessert that is always popular when you're entertaining. Be sure to make this dessert in advance as you'll need to freeze overnight. Looking for more dessert recipes? If you like the look of this recipe, why not try this recipe for white chocolate custard with berry compote and hazelnut crumble. It's ...

Maple Ice Cream

Every time I make a new ice cream I usually say, "Nate, this is the best yet". Well folks, I'm not going to lie - this maple ice cream is no exception.It tastes so damn fine that you're going to have trouble controlling yourself. The temptation will certainly be there to eat all of the bowl in one foul swoop. I came close - the only thing that stopped me was that I needed some leftovers to take pictures of. You won't see much ice cream in the pictures I took; that's because most of it got ...

Sensational 5 Spice Ice Cream

This one's for all you spice lovers. I'm a big fan of spices but wasn't sure that the combination I wanted to combine were meant for ice cream. I'll say from the start that the flavour is actually really good and I'd encourage anyone that's sceptical to give it a try. What I added to this 5 spice ice cream The controversial spice I added was Pepper sichuan (or Szechwan). This spice is made from berries that have a warm peppery fragrance, with citrus notes. The aftertaste provides a ...